I like coffee but............

So i read this article in the journal which noted the process and where abouts for the most expensive coffee in the world. I found it very interesting, mostly because it made me think who the heck was the first person to TRY THIS! Below is just a simple description from wiki.

Kopi Luwak (pronounced [ˈkopi ˈluwaʔ]) or Civet coffee is coffee made from coffee berries which have been eaten by and passed through the digestive tract of the Asian Palm Civet (Paradoxurus hermaphroditus) and other related civet populations. The civets eat the berries, but the beans inside pass through their system undigested. This process takes place on the islands of Sumatra, Java, Bali and Sulawesi in the Indonesian Archipelago, in the Philippines (where the product is called Motit Coffee in the Cordillera, or Kape Alamid in Tagalog areas) and in East Timor (locally called kafé-laku). Local lore in Vietnam has given the name "weasel coffee" to civet coffee, in what is considered the closest recognizable translation to English.


Hi! I'm a cute little fella uh?
Well, I have a little secret;
I poop out the finest and most
expensive coffee bean
in the world! Yeah people like
my poop in the morning.
MY coffee is prepared using coffee cherries that have been eaten by ME, partially digested, and harvested from MY poop.
Prices for this delicacy in 2009 ranged from USD$300 in the Philippines, to USD$1400 in the US, per pound weight clean.

MY POOP IS BLING BLINGIN!